Remember last year when Jamie Oliver was banging on about passing on recipes to your neighbours and colleagues etc, in an attempt to ‘get the country cooking’ ? I don’t think it really worked, but I did adopt the idea for one of my 101 in 1001′s.
I naïvely thought it would be easy, giving recipes to other people, but it’s been harder than I thought. Most of the people I know can already cook, they have no need for me and my preachy skills barging into their life.
I have, however, been trying. I think. The first recipe I passed on was my Smoked Salmon Paté recipe, to my (now ex) boss. It went down a storm and I came away feeling pretty happy because it wasn’t a recipe from a book, it was one of my mothers that I’d adapted to suit. (if you want it, let me know. It’s blindingly simple).
The second came a long time after that. My mum and I are undertaking the ” Try a new dish once a week for three months” of my 101, and one of those recipes was Tuna Burgers. I’ve passed that recipe on to at least three people, but I’m not sure if they’ve actually been made yet.
The trouble now, is that a) I don’t know who else to pass recipes on to and b) what recipes to use. Should I try to find people who can’t cook, and teach them? My gift to my friend Owen this year (hi, Owen!) was to teach him how to cook, since he’s moved out of home and can just about manage beans on toast. But I haven’t been able to do any of that yet, since I’ve had to move back home. & does it count if you teach one person three new recipes?
I guess since I made the list I can decide my own rules. I’d like to pass on five recipes to five different people, but I’ll settle for three people if I really can’t find anyone else willing to put up with my nagging. With that in mind, er, anyone wanna learn how to cook anything? ;)